Expired Bonjour Crêpes

Thu., April 1, 4 – 5:30 p.m. Join Chef Jessica of KitchenAble Cooking School as she hosts this delicious class and teaches the secrets of making classic French crêpes. She will share her favorite crêpe batter recipe then demonstrate techniques that will help you successfully create these thin, buttery pancakes. She will also teach three different filling options (two savory and one sweet) as she creates a trio of delicious dishes including: Crêpe Complète (with ham, eggs and cheese), Garden Crêpes (with spinach and mushrooms), and Crêpes au Citron (with lemon). Virtual class on Zoom. Fee $8